Orzo and grilled chicken salad

This gourmet salad is an absolute explosion of flavours. Try it for yourself!

Ingredients

Servings: 6

• 2 chicken breasts

• 3 cups cooked orzo

• 1 cup cherry tomatoes, quartered

• 1 cup red pepper, chopped

• 1/2 cup feta cheese, crumbled

• 1/2 cup fresh basil, chopped

• 1/4 cup French shallots, chopped

• Juice of one lemon

• 1/4 cup olive oil

• 2 tablespoons white wine vinegar

• 1 tablespoon Dijon mustard

• Salt and pepper, to taste

Directions

1. Season the chicken with salt and paper and cook it on the barbecue or on a ridged grill pan. Set aside.

2. In a large bowl, combine the orzo, tomatoes, red pepper, feta cheese, basil and shallots.

3. Cut the chicken breasts into small cubes and add to the salad.

4. In a small bowl, whisk together the lemon juice, olive oil, white wine vinegar and Dijon mustard. Season with salt and pepper to taste.

5. Pour the dressing over the salad and toss.